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Longhorns, Legends, and Life on the Trail
Longhorns, Legends, and Life on the Trail
Thanks to western books and movies, we all have a good idea of how nineteenth-century cowboys lived and origins of the cattle they drove. Right? Maybe not. Historian and author... Read more »
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Who Eats Cornbread? Who Eats Biscuits? Baking and Texas Identity
Who Eats Cornbread? Who Eats Biscuits? Baking and Texas Identity
Attention foodies! As we celebrate African American History Month, join us as TCU history professor Rebecca Sharpless will discuss the history of baking in Texas and the American South. Speaking... Read more »